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Chemistry
01: To test for (A) starch, (B) fat, (C) reducing sugars, and (D) protein
Albumen Egg Powder - 50G
Findel
SF-A65614
€15.49
21.1: To prepare ethene and examine its properties
Aluminium Oxide - 500g
TE Laboratories
CSA0281-M
€9.44
06.1a: To detect the presence of chloride ions in aqueous solution
Ammonia Solution 3M - 5lt
TE Laboratories
CRTSA1361611
€74.42
15.1: To prepare a solution of ammonium iron (II) sulfate and to standardise it by titration against potasssium permanganate
Ammonium Iron (II) Sulfate- 500g
TE Laboratories
CSA0380-M
€24.56
06.1e: To detect the presence of phosphate ions in aqueous solution
Ammonium Molybdate - 50g
Alfa Aesar
CLA13766.18
€36.36
Experiment 40: To show cation exchange in a sample of soil
Ammonium Oxalate 100g
Alfa Aesar
CLA10263
€27.83
Experiment 07: To show the butterfat content of milk
Amyl Alcohol (3-Methyl-1-Butanol) 1Lt.
Panreac Applichem
CA121079.1211
€95.35
21: Investigate the effect water, oxygen and temperature on germination
Anaerocult A - Pk.10
CM113829
€63.28
17: Prepare and examine microscopically the transverse section of a dicotyledonous stem (X100, X400)
Analine Sulphate - 100g
TE Laboratories
CSA0467-J
€64.37
03.1: To carry out flame tests with salts of lithium, sodium, potassium, barium, strontium and copper
Barium Chloride - 500g
TE Laboratories
CSA0618-M
€12.77
06.1d: To detect the presence of nitrate ions in aqueous solution
Barium Nitrate - 500g
TE Laboratories
CSA0628-M
€29.58
16: To measure the melting point of benzoic acid
Benzoic Acid - 250g
TE Laboratories
CSA0664-L
€21.11